Rooted in Flavor, Raised by Fire, Revved by Purpose

At Fresh Chef Caterers, food isn’t just what we do—it’s who we are. From its humble beginnings in Newark, NJ to becoming a multi-state culinary force, Fresh Chef was built on authenticity, creativity, and a relentless pursuit of flavor. At the center of it all is our founder, Chef Ameer—a visionary whose journey is as rich and layered as the dishes he creates

A Culinary Journey from the Streets to the Stars

Chef Ameer’s culinary story began long before the accolades. Raised in a culturally diverse household, he was immersed in food from a young age—watching his mother prepare international dinners while learning business hustle from his father’s halal hot dog cart. By the age of 11, Ameer was working in kitchens and dreaming of a future far beyond the familiar streets of Newark.

After navigating the challenges of growing up in urban America, he set his sights on culinary excellence. He graduated at the top of his class from the prestigious French Culinary Institute and went on to master Southern and Lowcountry cooking, as well as African and Caribbean cuisine. A James Beard nominee and lifelong learner, he also studied under Michelin-starred humanitarian Chef José Andrés, deepening his skills and social impact perspective.

His talent and tenacity soon took him to some of the world’s most exclusive tables—cooking for Beyoncé, Oprah, LeBron James, Queen Latifah, Floyd Mayweather, and more.

The Birth of Fresh Chef Caterers

With his passion sharpened and palate refined, Chef Ameer founded Fresh Chef Food Works in 2006—an innovative catering company grounded in global flavor and local connection. Today, Fresh Chef Catering + Events has evolved into a trusted brand for curated culinary experiences, beloved by corporate clients, wedding planners, and foodies alike.

At Fresh Chef, we don’t just serve meals—we design moments. We use handmade recipes, vibrant ingredients, and inspired presentation to create food that’s both elegant and playful. Our reputation is built on passion, innovation, and a steadfast commitment to our clients.

What We Stand For: Flavor With Integrity

Our mission is simple: to curate honest, client-inspired cuisine rooted in collaboration, creativity, and community. We’re deeply committed to diversity, equity, and inclusion, celebrating the unique voices and backgrounds of our team and the clients we serve. Fresh Chef embraces differences and encourages authenticity in every corner of our company.

Whether we’re sourcing suya spices from West Africa, rolling handmade pastas with Italian precision, or crafting authentic Southern soul food—our culinary team pulls from rich traditions to create unforgettable meals.

Your Event, Elevated

We specialize in full-service catering for weddings, social events, and corporate programs—each designed with precision and soul. Whether you’re hosting a high-end gala or a laid-back reception, Fresh Chef offers flexible dining formats that match your vision:

Seated Plated Dinners – A timeless, multi-course experience with impeccable table service.

Staffed Stations– Interactive, themed stations designed to delight and surprise guests.

Elegant Buffets– Showcased food displays offering choice, abundance, and style.

Family-Style Dinners– Shared plates that foster connection and intimacy.

Unlimited Cocktail-Style – A modern, free-flowing menu of passed hors d’oeuvres and custom stations.

Each option is handcrafted to reflect the story, culture, and intention of your event.

Now Serving: NY, NJ, Tampa & Orlando

As of today, we’re proud to announce that Fresh Chef Caterers has expanded to Tampa, Florida, now servicing New York, New Jersey, Tampa, and Orlando. We bring the same creativity, precision, and hospitality to each region—local roots, global flavor.

Experience the Fresh Chef Difference

Whether you’re a couple planning your wedding, a company elevating your brand through food, or a guest who’s been referred by a friend—we invite you to experience what sets Fresh Chef apart. 

Led by flavor. Backed by experience. Inspired by culture.”A Culinary Journey from the Streets to the Stars

Chef Ameer’s culinary story began long before the accolades. Raised in a culturally diverse household, he was immersed in food from a young age—watching his mother prepare international dinners while learning business hustle from his father’s halal hot dog cart. By the age of 11, Ameer was working in kitchens and dreaming of a future far beyond the familiar streets of Newark.

After navigating the challenges of growing up in urban America, he set his sights on culinary excellence. He graduated at the top of his class from the prestigious French Culinary Institute and went on to master Southern and Lowcountry cooking, as well as African and Caribbean cuisine. A James Beard nominee and lifelong learner, he also studied under Michelin-starred humanitarian Chef José Andrés, deepening his skills and social impact perspective.

His talent and tenacity soon took him to some of the world’s most exclusive tables—cooking for Beyoncé, Oprah, LeBron James, Queen Latifah, Floyd Mayweather, and more.

The Birth of Fresh Chef Caterers

With his passion sharpened and palate refined, Chef Ameer founded Fresh Chef Food Works in 2006—an innovative catering company grounded in global flavor and local connection. Today, Fresh Chef Catering + Events has evolved into a trusted brand for curated culinary experiences, beloved by corporate clients, wedding planners, and foodies alike.

At Fresh Chef, we don’t just serve meals—we design moments. We use handmade recipes, vibrant ingredients, and inspired presentation to create food that’s both elegant and playful. Our reputation is built on passion, innovation, and a steadfast commitment to our clients.

What We Stand For: Flavor With Integrity

Our mission is simple: to curate honest, client-inspired cuisine rooted in collaboration, creativity, and community. We’re deeply committed to diversity, equity, and inclusion, celebrating the unique voices and backgrounds of our team and the clients we serve. Fresh Chef embraces differences and encourages authenticity in every corner of our company.

Whether we’re sourcing suya spices from West Africa, rolling handmade pastas with Italian precision, or crafting authentic Southern soul food—our culinary team pulls from rich traditions to create unforgettable meals.

Your Event, Elevated

We specialize in full-service catering for weddings, social events, and corporate programs—each designed with precision and soul. Whether you’re hosting a high-end gala or a laid-back reception, Fresh Chef offers flexible dining formats that match your vision:

Seated Plated Dinners – A timeless, multi-course experience with impeccable table service.

Staffed Stations– Interactive, themed stations designed to delight and surprise guests.

Elegant Buffets– Showcased food displays offering choice, abundance, and style.

Family-Style Dinners– Shared plates that foster connection and intimacy.

Unlimited Cocktail-Style – A modern, free-flowing menu of passed hors d’oeuvres and custom stations.

Each option is handcrafted to reflect the story, culture, and intention of your event.

Now Serving: NY, NJ, Tampa & Orlando

As of today, we’re proud to announce that Fresh Chef Caterers has expanded to Tampa, Florida, now servicing New York, New Jersey, Tampa, and Orlando. We bring the same creativity, precision, and hospitality to each region—local roots, global flavor.

Experience the Fresh Chef Difference

Whether you’re a couple planning your wedding, a company elevating your brand through food, or a guest who’s been referred by a friend—we invite you to experience what sets Fresh Chef apart. 

Led by flavor. Backed by experience. Inspired by culture.